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Heat of Hydration Apparatus
The Heat of Hydration Apparatus is used to determine the heat generated during the hydration (chemical reaction with water) of cement, an important property affecting the performance of cement in mass concrete works such as dams, where excessive heat generation can lead to thermal cracking. The test is typically conducted using a calorimetric method, where the heat evolved by a cement-water mix is measured over a specified curing period against a reference under controlled conditions. This apparatus is primarily used in specialised cement testing and research laboratories.
This equipment is required to determine the heat of hydration of cement as expressed in calories per gram.
The equipment comprises of the following:
1) A wide mounted double walled vacuum flask with a stop cock
38 mm & a insulating container for the flask
2) A Beckman thermometer (Range 5° C) held tightly by the cock
stopper in such a way as to avoid accidental contact with the stirrer
blade & the reading lens. To facilitate the easy removal, the cock
stopper is in two halves.
3) A constant speed stirrer (double bladed propeller type) extended to
within 38 mm from the bottom of the flask.
4) A funnel (Gooch type) with a stem of 6 mm inner dia & a body
approx. 25 mm long and 25 mm dia is fitted to the cock stopper for
introducing the sample
All the above to combine to form the calorimeter for the determination
of heat of hydration of cement.
Suitable to Operate on 230 V A.C. 50 Hz
| Standard Conformity | IS 4031 (Part 9), |
| Method | Calorimetric (heat of solution method, typical) |
| Components | Calorimeter flask/vessel, thermometer/temperature sensor, insulated enclosure as above |
| Application | Heat of hydration determination for cement (mass concrete applications) |





